TOP EE88 đổI THưởNG SECRETS

by soaking sticky rice overnight and then steaming it by alone or with other components for example mung bean, peanut, and corn. Close to the conclusion of your cooking procedure, we include some fats, including oil, rooster Unwanted fat or coconut milk, for making xoiLeftover steamed peanut sticky rice is usually refrigerated and reheated in the m